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Japanese Food for Fussy Eaters

While Japanese cuisine is largely unbeatable, there are still many dishes that fussy eaters might balk at. Some of us refuse to try unfamiliar meats, while others can’t stand condiments and sauces. Others might simply be vegetarian, vegan or gluten free. For...

Catch your own meal at Zauo Fishing Restaurant Tokyo

Japan is synonymous with sushi. Every day, thousands of fisherman take to the seas, bays and rivers in search of the highest quality seafood. And every day that seafood makes its way to the markets, restaurants and tables here and abroad. Tourists...

Mori Mori Sushi: Classy Kaitenzushi in Kanazawa

After living in Kanazawa for two years, I have become picky when it comes to sushi. Yes, you can have great sushi in Tokyo, but in my opinion the best fish is from the Sea of Japan. At Mori Mori Sushi, a...

Hinatomaru: A Sushi Bar Making A Case for Tuna Head Sushi

5-piece tuna set at HInatomaru
Asakusa is not the first place most people think of when it comes to sushi. There are many other things the area is more well-known for: Senso-ji Temple, the incredible menchi katsu actually worth queuing for, tourist tat, fit rickshaw boys, proximity...

The Best Narita Airport Sushi Bar: Standing Sushi Bar in Terminal 3

terminal-3-narita-sushi-tatsu-standing-bar-2
Narita International Airport is one of Japan’s major air gateways, serving millions of travellers each and every year. In 2015, a third terminal was opened exclusively for low-cost air carriers such as Jetstar, Vanilla Air etc. It is set 500m away from Terminal 2...

Ariso Sushi: A Great Pre-Flight Meal at Haneda Airport

Dining Sushi in Japan
Airport food doesn’t have a good reputation. Thankfully, Haneda Airport’s culinary offerings defy all those stereotypes—the food is actually pretty decent. Head over to the tastefully-designed Edo Market on the 4th floor of the international terminal, and you’ll have your pick of...

Toyosu Market Sushi Restaurant: Iso Sushi

Iso Sushi (or Isozushi) restaurant was a Tsukiji market favourite, hidden away in the inner market along with ten other gems. Much to the delight of the market staff and other loyal customers, they can still get...

Myojinmaru’s Famous Salted Bonito Tataki

kochi bonito tataki myojinmaru
The word bonito would, for most, evoke the common visual of little flakes dancing atop your meal. However, there are so many other delicious ways to prepare bonito fish, for example the Myojinmaru Bonito Tataki. Shikoku’s Bonito

Iwasa Sushi, Toyosu Market

Though Tsukiji Market has closed and is settling into its new location at Toyosu Market, you can rest assured that world class sushi is still being sliced up daily. The previous inner and outer markets were famed for restaurants which delighted the...

All-You-Can-Eat Tuna Bowl at Kashi no Ichi Fish Market

kashi no ichi fish market tuna bowl-12
Tuna, or ‘maguro’ in Japanese, is a heavyweight of the sushi and sashimi arena. It is a delicious fish with a reputation that precedes it. For example, take the famous tuna auctions of Tsukiji and Toyosu Markets. Tourists arrive at the crack...

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