DINING
DINING
Dining in Japan is, to many, a hobby. With a UNESCO listed National cuisine (washoku) and home to some of the best bars and restaurants in the world, this is a mecca for foodies. Here, you can experience seasonal kaiseki paired with locally made sake. If you’re looking for something a little more casual, go for the humble grilled yakitori and draft beer. Regardless of preference, there’s plenty on the food scene to delight you. In fact, to some the selection may seem endless. The following articles can help make dining in Japan a smooth and enjoyable experience. Read on for some of the best restaurants, cafes and bars in Tokyo, Kyoto and beyond.
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Amitabha Tattoo shop in Daimyo.
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Commune 2nd...
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Arashiyama’s Luxury Tofu Kaiseki at Shoraian
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Pre-war nostalgia at Asakusa Okonomiyaki restaurant ‘Sometaro’
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Sara Udon: Nagasaki’s OTHER Famous Regional Dish
When it comes to regional dishes of Nagasaki, Champon wins the popularity contest...




































































































