DINING
DINING
Dining in Japan is, to many, a hobby. With a UNESCO listed National cuisine (washoku) and home to some of the best bars and restaurants in the world, this is a mecca for foodies. Here, you can experience seasonal kaiseki paired with locally made sake. If you’re looking for something a little more casual, go for the humble grilled yakitori and draft beer. Regardless of preference, there’s plenty on the food scene to delight you. In fact, to some the selection may seem endless. The following articles can help make dining in Japan a smooth and enjoyable experience. Read on for some of the best restaurants, cafes and bars in Tokyo, Kyoto and beyond.
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*Note: This restaurant is no longer operating*
“Tonight there’s gonna...
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The main hall of Zenkoji Temple
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Arashiyama’s Luxury Tofu Kaiseki at Shoraian
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Outside the Nakameguro French Restaurant, La Gueule de Bois
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Healthy Vegan Dining at Restaurant 8ablish, Omotesando
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All You Can Eat Candy at Tokyo’s Dagashi Bars
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Pizza Slice—A Taste of New York in Tokyo
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Toyosu Market Sushi Restaurant: Iso Sushi
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Iwasa Sushi, Toyosu Market
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Kengo Kuma’s Starbucks design in Fukuoka
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Matsumoto Musts: Folk Crafts and Unique Foods To Seek Out
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Nagatoro: An Outdoorsy Day Trip From Tokyo
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Motsunabe: Nothing Offal About It
One of my favourite regional dishes of Fukuoka.
When...