DINING
DINING
Dining in Japan is, to many, a hobby. With a UNESCO listed National cuisine (washoku) and home to some of the best bars and restaurants in the world, this is a mecca for foodies. Here, you can experience seasonal kaiseki paired with locally made sake. If you’re looking for something a little more casual, go for the humble grilled yakitori and draft beer. Regardless of preference, there’s plenty on the food scene to delight you. In fact, to some the selection may seem endless. The following articles can help make dining in Japan a smooth and enjoyable experience. Read on for some of the best restaurants, cafes and bars in Tokyo, Kyoto and beyond.
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Outside the Nakameguro French Restaurant, La Gueule de Bois
We visit...
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Hayama Ramen, Shinjuku. Some of the best ramen in Tokyo.
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Things To Do (And Eat) in Nagano City
The main hall of Zenkoji Temple
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Menya Saimi, one of the best ramen in Sapporo
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Where to watch the AFL Grand Final in Japan
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Prime Chicken and Flaming Charcoal at Ganchan Roppongi
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California Cuisine from a San Francisco punk rock veteran in Shibuya
*Note: This restaurant is no longer operating*
“Tonight there’s gonna...
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What To Eat While Watching Sumo: Kokugikan Yakitori
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