DINING
DINING
Dining in Japan is, to many, a hobby. With a UNESCO listed National cuisine (washoku) and home to some of the best bars and restaurants in the world, this is a mecca for foodies. Here, you can experience seasonal kaiseki paired with locally made sake. If you’re looking for something a little more casual, go for the humble grilled yakitori and draft beer. Regardless of preference, there’s plenty on the food scene to delight you. In fact, to some the selection may seem endless. The following articles can help make dining in Japan a smooth and enjoyable experience. Read on for some of the best restaurants, cafes and bars in Tokyo, Kyoto and beyond.
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Hayama Ramen, Shinjuku. Some of the best ramen in Tokyo.
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World’s Biggest Starbucks Reserve Roastery in Nakameguro
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Delicious French Fusion in Nakameguro
Outside the Nakameguro French Restaurant, La Gueule de Bois
We visit...
Nagi Shokudo is Where to Go for Affordable, Delicious Vegan Food in Shibuya
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Bib Gourmand Zen Buddhist Vegetarian Cuisine: Shigetsu in Arashiyama
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Sara Udon: Nagasaki’s OTHER Famous Regional Dish
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Roppongi Tour: Soaring Heights and Night Life
Full of bustling shoppers and businesspeople by day and partygoers by night, Roppongi...




































































































