DINING
DINING
Dining in Japan is, to many, a hobby. With a UNESCO listed National cuisine (washoku) and home to some of the best bars and restaurants in the world, this is a mecca for foodies. Here, you can experience seasonal kaiseki paired with locally made sake. If you’re looking for something a little more casual, go for the humble grilled yakitori and draft beer. Regardless of preference, there’s plenty on the food scene to delight you. In fact, to some the selection may seem endless. The following articles can help make dining in Japan a smooth and enjoyable experience. Read on for some of the best restaurants, cafes and bars in Tokyo, Kyoto and beyond.
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Late Night Eats at Ebisu Yokocho
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Pizza Toast and Kombucha at Café Benisica
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Where to watch the AFL Grand Final in Japan
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Best Oyaki in Nagano: Ogawanosho, steps from Zenkoji Temple
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Skating the Art Rink at Yokohama Red Brick Warehouse: Fun Winter Activities in Tokyo
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The Healing Waters of Hitoyoshi: Tokyo to Okinawa Day 11
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Kurogi’s Killer Kinako Kakigori – A Shaved Ice Dessert to Die For
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Anonymous pleasures at No Name Ramen in Kyoto
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Grab an exquisite lunch at Hayama Ramen, Shinjuku
Hayama Ramen, Shinjuku. Some of the best ramen in Tokyo.
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California Cuisine from a San Francisco punk rock veteran in Shibuya
*Note: This restaurant is no longer operating*
“Tonight there’s gonna...
Things To Do (And Eat) in Nagano City
The main hall of Zenkoji Temple
As a mountainous...
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Pre-war nostalgia at Asakusa Okonomiyaki restaurant ‘Sometaro’
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Prime Chicken and Flaming Charcoal at Ganchan Roppongi
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Urban Oasis: Aoyama Flower Market Teahouse
Interior of Tokyo cafe 'Aoyama Flower Market Teahouse'
The...
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Commune 2nd, Omotesando’s Food Truck Park Paradise
Tokyo food trucks at Commune 2nd, Omotesando.
Commune 2nd...
Turkish Rice at Kyushu’s First-Ever Cafe “Tsuruchan”
I’m not the first to suggest Nagasaki’s food...
Aoyama Trek: A Nature and Architecture Walk
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Nagi Shokudo is Where to Go for Affordable, Delicious Vegan Food in Shibuya
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Shibuya’s Underbelly: A Walk Through Love Hotel Hill and Dogenzaka
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All about Shojin Ryori: Zen Buddhist Vegetarian Cuisine
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Hana wa Saku in Nakano Serves A Mean Bowl of Udon
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Japanese Country Town Profile: One Day In Kiso Fukushima
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The Best Tantanmen in Tokyo: Bazoku
Japan, 1977. The economy was booming, black-and-white television was a distant memory and baseball legend...
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International Food in Tokyo: Injera, Poutine, and Pasta
Travelers visiting Tokyo are spoiled for options when it comes to Japanese food....
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Besides seafood, Hokkaido’s best export must be soup curry. This is exactly as...
Tokyo Tower and a Tour through Surrounding Areas
Jutting out of the city center, you’d be mistaken for thinking that the...
Ikebukuro Tour: Sunshine City and Beyond
Of all the major transit and shopping hubs in Tokyo, Ikebukuro seems to...
The Best Narita Airport Sushi Bar: Standing Sushi Bar in Terminal 3
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Kengo Kuma’s Starbucks design in Fukuoka
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Spicy, Soupy, Sublime: That’s Soup Curry at Yellow Company
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Japanese Craft Beer By The River: Hitachino Brewing Lab, Akihabara
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A Leisurely Yokohama Seashore Tour
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A Charming Kyoto Lunch Course at Tsuburano in Higashiyama
The rickshaw driver pants as he passes by, breathlessly regaling the couple in...
The best Jingisukan in Sapporo: Daruma
Many of Japan’s towns and regions boast a local speciality or two; a unique product...
Rare and Extreme Japanese Beers on Tap at Beer Boy
Beer lovers have plenty to be happy about in Japan. From cheap cans...
Mori Mori Sushi: Classy Kaitenzushi in Kanazawa
After living in Kanazawa for two years, I have become picky when it...
Touring Harajuku – Walking the Big Two Part 2
Between Shibuya and Shinjuku is the sprawling greenery of Yoyogi Park that dominates...
The Retro Post-War Izakaya of Hoppy Dori, Asakusa
Asakusa found prosperity in the Edo era. A veritable playground for rice dealers,...




































































































