RESTAURANTS
La gueule de bois in Nakameguro
RESTAURANTS
Japan is home to some of the best restaurants (food) in the world. With a UNESCO listed National cuisine (washoku) not to mention numerous Michelin starred restaurants in Japan, it’s no wonder people travel from far and wide just for a taste. Visitors are spoilt for choice with restaurants ranging from traditional Japanese to French, Italian and all in between. And, contrary to popular belief, you don’t have to break the bank to have a memorable meal here. Japanese chefs take pride in their food and some of your best meals may come from the most unexpected places. In order to help you find your way, we have compiled some of the best restaurants in Japan. Read below for more information.
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Myojinmaru’s Famous Salted Bonito Tataki
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Where to get an afternoon drink in Omotesando
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Best Oyaki in Nagano: Ogawanosho, steps from Zenkoji Temple
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Serene Gardens, Exquisite Kaiseki and Feudal History at Fugetsuro, Shizuoka
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International Food in Tokyo: Injera, Poutine, and Pasta
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Phenomenal Ramen in the Suburbs: Shibasakitei in Umegaoka
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Japanese Country Town Profile: One Day In Kiso Fukushima
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Soup Curry in Tokyo: Where and Why You Should Eat It
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Head To Toriyoshi For Some Juicy, Smoky, High-Quality Yakitori
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Hearty Tsukemen in Akihabara: Menya Musashi Bujin
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All Rise for Kikuya’s Standing Tempura in Ebisu
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Toyosu Market Sushi Restaurant: Iso Sushi
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A Circuit Through Shimokitazawa
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Fabulous Kyoto-style Okonomiyaki at Oagari in Gion
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A Charming Kyoto Lunch Course at Tsuburano in Higashiyama
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Pre-war nostalgia at Asakusa Okonomiyaki restaurant ‘Sometaro’
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Mori Mori Sushi: Classy Kaitenzushi in Kanazawa
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Bib Gourmand Zen Buddhist Vegetarian Cuisine: Shigetsu in Arashiyama
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Anonymous pleasures at No Name Ramen in Kyoto
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All You Can Eat Candy at Tokyo’s Dagashi Bars
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Togakushi Soba: One Of Nagano’s Unique Varieties
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Healthy Vegan Lunches at Brown Rice Canteen in Omotesando
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The Retro Post-War Izakaya of Hoppy Dori, Asakusa
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Meat-ya Asagaya: Tokyo’s Best Spaghetti House
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Nature’s Air-Con: Nagashi Sōmen Flowing Noodles Kawadoko Style at Hirobun, Kibune
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Kooriya Peace in Kichijoji Serves Gorgeous Shaved Ice Creations Almost Too Beautiful to Eat
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Unique Foods in Japan – A Guide
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From Oysters to Ice Cream: What To Eat and Drink on Miyajima
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The best Jingisukan in Sapporo: Daruma
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A Brooklyn Brunch that’s Beyonce approved, right in Harajuku
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The Char-Grilled Chicken Wonderland: Ukai Toriyama
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Japanese Hot Pot Guide – Sukiyaki and Shabu Shabu
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The restaurant that inspired Quentin Tarantino: Gonpachi Nishi Azabu
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Head to the Coast of Toyama to try Tara-jiru
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Pizza Toast and Kombucha at Café Benisica
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Prime Chicken and Flaming Charcoal at Ganchan Roppongi
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The Best Tantanmen in Tokyo: Bazoku
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A Tuna Extravaganza at Maguro Mart in Nakano
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Natural Ice Kakigori in Saitama: Asami Reizou
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Hinatomaru: A Sushi Bar Making A Case for Tuna Head Sushi
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Explore Osaka’s Shinsaibashisuji shopping street
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Matcha Pancakes at ‘A Happy Pancake’ Kyoto
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Bib Gourmand Ramen at Kyoto’s Menya Inoichi Hanare
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A $500 Sandwich At Nakameguro’s Wagyu Mafia
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Refined Kaiseki and Stunning Gardens at Tofuya Ukai
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Da Yo Ne is A Great Little Tea Rice Bar in Roppongi
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Yes, Cold Noodles Are Cool: Sanpotei Tokyo Lab’s Hiyashi Tantanmen
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Freshly Fried Seafood At The New Toyosu Market
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Healthy Fast Food at Onigiri Asakusa Yadoroku
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Gloriously Decadent Sukiyaki at Ningyocho Imahan
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Vegan Food in Tokyo: A Complete Guide
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Stupendous Wood-Fired Pizza at da ISA in Nakameguro
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Late Night Eats at Ebisu Yokocho
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Exploring Local Nightlife at a Japanese Yokocho
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All-You-Can-Eat Tuna Bowl at Kashi no Ichi Fish Market
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Forest Bathing in Japan’s First National Forest: Akasawa Natural Recreational Forest
There’s nothing more soothing than spending a day in nature; I’ve always thought...
Where to Catch Tokyo’s Food Trucks: Lunch at the International Forum
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Ikebukuro Tour: Sunshine City and Beyond
Of all the major transit and shopping hubs in Tokyo, Ikebukuro seems to...
Japanese Table Manners: A Full Guide
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Spicy, Soupy, Sublime: That’s Soup Curry at Yellow Company
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Gallivanting around Ginza – A Tour Through Old Tokyo Part 1
Many people come to Tokyo for the bright lights of Shibuya and Shinjuku....
Motsuyaki Ban, Tokyo’s original Lemon Sour Bar
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Delicious French Fusion in Nakameguro
Outside the Nakameguro French Restaurant, La Gueule de Bois
We visit...
Kyoto After Dark: An Evening Stroll through Pontocho and Gion
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Vegan Food with a Side o’ Wonder at Saido Vegan Restaurant Jiyugaoka
Historically, vegetarians and vegans have had a tricky time dining out in Japan....
Grab an exquisite lunch at Hayama Ramen, Shinjuku
Hayama Ramen, Shinjuku. Some of the best ramen in Tokyo.
Healthy Vegan Dining at Restaurant 8ablish, Omotesando
Omotesando on the weekend is a bustling place. The wide streets and footpaths...
The Opposite of Chaos at Khaos Spice Diner in Kyoto
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First Avenue: Characters, Ramen and Sweets
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Spice Chamber Serves Keema Curry with a Kick in Kyoto
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Arashiyama’s Luxury Tofu Kaiseki at Shoraian
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Stunning Izakaya Food at Fuwari in Kanazawa
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A Visit To The Oldest Eel Restaurant in Tokyo: Izuei Honten
Unagi is a bit of a thing in Japan. Loved for centuries with...
Get Your Fill at Tokyo’s All-You-Can-Eat Restaurants
If you arrive in Tokyo with a big appetite, you should have every...
Superb Slurps at street pasta company
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Ariso Sushi: A Great Pre-Flight Meal at Haneda Airport
Airport food doesn’t have a good reputation. Thankfully, Haneda Airport’s culinary offerings defy...
Retro cocktails, hip coffee, and Michelin Italian food: An evening in Yoyogi Uehara
On the outskirts of Shibuya-ku, Yoyogi Uehara has a reputation for being a...











































































































